CALL NOW : 011 - 41069600, 9810104439, 9716315491
HOME SCHOOL ABOUT US CONSULTANCY MOBILE BARTENDING GALLERY TESTIMONIALS C & D Community CAREER REGISTER CONTACT US
School
Cocktails and Dreams, school of bar and beverage management was established in 2003 by India’s most prominent bartender, Mr. Yangdup Lama with a convicted commitment to offer novice and amateur bartenders, the most effective course designed to develop individuals to become versatile professionals in the exciting, fun-filled and rewarding world of bartenders.

There are two courses offered by Cocktails and Dreams.
3 months intensive course for the novice and amateur bartenders
1 month crash course for bartenders wishing to enhance their existing skills to acquire a higher level of professional competence
 
Course Details :
3 MONTHS INTENSIVE COURSE :
Next Batch begins-9th and 30th January 2012 (Registrations open )
 
 
 
19th March 2012 (Afternoon Batch)     Mon-Tue Wed         2pm  to 5 p.m.
14th May 2012 (Morning Batch)           Mon-Tue-Wed        10a.m. to 1p.m.
24th may 2012 (Morning Batch)           Thurs Fri Sat          10a.m. to 1 p.m.
4th June 2012 (Afternoon Batch)         Mon Tue Wed          2p.m. to 5 p.m.
27th August 2012 (Morning Batch)       Mon Tue Wed        10a.m. to 1p.m.
6th Sept 2012 (Morning Batch)            Thurs Fri Sat           10a.m. to 1p.m.
10th Dec 2012 (Morning Batch)            Mon Tue Wed        10a.m. to 1p.m.
20th Dec 2012 (Morning Batch)           Thurs Fri Sat            10a.m. to 1p.m.
During this course term, you are also allowed opportunity in a real world bar situation where you are exposed to experience and apply your evolving skills and knowledge. A set of bar kit to each trainee at the time of joining
Curriculum
Bar management
Bar set up
Opening & Closing procedures
Up selling
Bar Registers trainings
Legal responsibilities
Laws and regulations
Alcohol awareness program
Customer service
Catering & Private parties
Mixology
Mixology techniques
Drink recepies & Preparations
Garnish preparation
New age cocktails
Bar equipments
Different kinds of glass wares
 
 
 
Flair Bartending
Working flair steps
Free Pouring
Bar Tricks
 
 
 
 
 
 
Beverages & Classifications
Wine - Styles, Services, Storage & Brands
 
 
 
 
 
 
.................................................................................................................................................................................................................................
1 MONTH REFRESHER COURSE (Registrations open )
 
Future Batches
14th June 2012  (Registrations open from 15th January 2012)
26th July 2012 (Registrations open from 15th January 2012)
During this course term, you are also allowed opportunity in a real world bar situation where you are exposed to experience and apply your evolving skills and knowledge.
Curriculum
Bar management
Attributes of a Bartender- Do's & Dont"s
Beverages - Classification & Brands
Latest Trends & Bar Styles
 
 
 
Mixology
Mixology - Basics
Drink recepies & Preparations
Garnish preparation
Classic & Contemporary Cocktails
Bar equipments
Different kinds of glass wares
 
Flair Bartending
Working flair steps
Free Pouring
Bar Tricks
 
 
 
 
 
 
Like our Facebook page to get the latest updates in the Bartending Industry
 
Latest Videos
 
Home School About Us Consultancy Mobile Bartending Gallery Testimonials C & D Community Career Register Contact Us